Taken to an unusual Madeira restaurant to eat Espetada while being entertained by Portuguese dancers. Espetada is beef with herbs grilled over an open fire with hot bread, mixed salad, potatoes, wines, fresh fruit salad, coffee, brandy or Portuguese liqueur. After dinner a short stop at Pico dos Barcelos to see the lights of Funchal.
Tours from Wednesday / Friday
*Please inquire price
- All prices are in Canadian dollars
- Fully escorted tours w/ English speaking guides
- Includes pickup from select hotels.
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